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  • CHRISTMAS LIMITED EDITION - COLOMBIA Jairo Arcila, Anaerobic Passionfruit Fermentation

    COLOMBIA Jairo Arcila's Anaerobic Passionfruit Fermentation CHRISTMAS LIMITED EDITION

    No 00
    Solero ~ Parma Violets ~ Grape Soda.
    From £23.50
    From £23.50
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    From £23.50
    From £23.50
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  • Josh Eggleton

    Josh Eggleton Nicaragua & Colombia Chef’s Blend

    No 22
    Milk chocolate ~ pear ~ caramel.
    From £6.90
    From £6.90
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    From £6.90
    From £6.90
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  • James Hoffmann's Decaf Project

    James Hoffmann The Decaf Project Colombia, La Virgen

     
    From £10.00
    From £10.00
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    From £10.00
    From £10.00
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    Sold out
  • MONTHLY SPECIAL - Nicaragua, Finca La Bastilla Natural

    NICARAGUA FINCA LA BASTILLA, NATURAL MONTHLY SPECIAL

    No 00
     
    From £8.00
    From £8.00
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    From £8.00
    From £8.00
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