Capitol
Marzipan ~ praline ~ orange
This long-standing blend is popular for its punchy yet smooth characteristics. Taken to a slightly more developed roast. Notes of marzipan, praline and orange.
The blend
Developed for use mainly in filters and cafetières, this blend has always surprised us with its versatility. It’s a combination of two arabicas - one from Brazil with a red honey process, the other from Colombia with a washed process, and they both combine to create something so incredibly easy drinking that it’s difficult not to recommend it to anyone looking for a consistently great blend. These two origins are taken to an ever so slightly more developed roast to make them suitably forgiving with their brewing, and to bring out the marzipan and praline notes that we aim for, along with a really thick caramel body.
Why Wogan?
Sustainable and ethical
We've made it this generation's mission to put sustainability at the forefront. We’ve pledged to be Carbon Neutral by 2030 and are well on our way to getting there. LDPE4 recyclable bags, a Roastery powered entirely by solar energy, and a hell of a lot more.
our story
We, at Wogan Coffee, have been lovingly hand-roasting speciality, ethical, sustainable and traceable coffees since 1970. In our third generation, and a wholly independent family company, you can find us rooted in Bristol; the same city as when Mr Wogan established the business over fifty years ago. Laura and James, grandchildren of the bowler hatted gentleman, now have the ropes firmly in their grasp; James as our resident Q Grader in the Bristol Roastery Headquarters, and Laura in London.