Organic Fairtrade Honduran
Cocafelol Co-operative, Ocotepeque region, Honduras.
100% Arabica, Speciality Coffee
Grown by the Cocafelol co-operative, a collection of smallholder farmers.
Strictly High Grown. Fully washed. Screen 15.
Varietals: Catuai, Caturra & Pacamara.
A clean and smooth coffee, with bright acidity, mellow body and a caramel finish. A very sweet espresso, with notes of butter, praline and golden syrup.
The COCAFELOL co-operative works incredibly hard with its farmers, both technically and financially, while maintaining sustainable agricultural practices, to produce coffee of the highest quality. This Organic, Fairtrade and Rainforest Alliance origin sources from individual smallholder farmers, high in the mountainous Ocotepeque Region of Western Honduras.
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