Kenya AA | Single Origin Speciality Coffee | Wogan Coffee
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Kenya AA

From £5.25

 

Kiamaina Dormans AA Plus, Nyeri Country, Kenya

Single origin

100% Arabica, Speciality Coffee

Grown by the Kiama group, situated in the volcanic soils of Mount Kenya.

Hand-Picked. Washed & Sun-Dried. AA Plus Quality.

Altitude: 1700m

SCAA: 86

Varietals: SL28, Ruiru 11 & Batian

A coffee with rounded body, lively citric acidity, and notes of blackcurrant jam, finishing with a creamy mouthfeel and flavours of redcurrant and vanilla.

With only 150 trees per farmer, and every cherry hand-picked, every single bean is the absolute best it can be – the ‘AA’ quality denotes beans which are at least a quarter of an inch wide, and AA Plus is the highest quality measurement available in this area. The high plateaus of Nyeri County create the perfect conditions to produce an exceptional example of Kenyan coffee.

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Description

Kenya AA

Kiamaina Dormans AA Plus, Nyeri Country, Kenya

Single origin

100% Arabica, Speciality Coffee

Grown by the Kiama group, situated in the volcanic soils of Mount Kenya.

Hand-Picked. Washed & Sun-Dried. AA Plus Quality.

Altitude: 1700m

SCAA: 86

Varietals: SL28, Ruiru 11 & Batian.

A coffee with rounded body, lively citric acidity, and big notes of blackcurrant jam, finishing with a creamy mouthfeel and flavours of redcurrant and vanilla. With only 150 trees per farmer, and every cherry hand-picked, every single bean is the absolute best it can be – the ‘AA’ quality denotes beans which are at least a quarter of an inch wide, and AA Plus is the highest quality measurement available in this area. The high plateaus of Nyeri County create the perfect conditions to produce an exceptional example of Kenyan coffee.

 

Click here for more single origin coffees.

Additional information
Weight N/A
Packet Size

250g, 500g, 1Kg, 8 x 1Kg

Type of Grind

Aeropress, Beans, Cafetiere, Chemex, Espresso, Filter Machine, RAW GREEN BEANS, Stovetop, V60